Can you give me the recipe of Rachel Ray's pasta with vodka? She was on Oprah 2/28/06 and I didn't get it.

Rachel Ray has a regular show on the Food network, you can access her archives on the webiste, Foodnetwork.com I don't know if that particular recipe is there, but there's a lot of good stuff to choose from.Can you give me the recipe of Rachel Ray's pasta with vodka? She was on Oprah 2/28/06 and I didn't get it.
http://www.oprah.com/foodhome/food/recip鈥?/a>





There ya goCan you give me the recipe of Rachel Ray's pasta with vodka? She was on Oprah 2/28/06 and I didn't get it.
go to food network,find rachel ray site and click on it
Here it is...





';You Won't Be Single for Long'; Vodka Cream Pasta - Rachael Ray





INGREDIENTS


鈥? tablespoon extra-virgin olive oil, once around the pan in a slow stream


鈥? tablespoon butter


鈥? cloves garlic, minced


鈥? shallots, minced


鈥? cup vodka


鈥? cup chicken stock


鈥? can crushed tomatoes (32 ounces)


鈥oarse salt and pepper


鈥?6 ounces pasta, such as penne rigate


鈥?/2 cup heavy cream


鈥?0 leaves fresh basil, shredded or torn


Serve with:


鈥rusty bread, for passing





Heat a large skillet over moderate heat. Add oil, butter, garlic and shallots. Gently saut茅 the garlic and shallot mixture for 3 to 5 minutes to bring out their sweetness. Add vodka to the pan (3 turns around the pan in a steady stream will equal about 1 cup). Reduce vodka by half, this will take 2 or 3 minutes. Add chicken stock, tomatoes. Bring sauce to a bubble and reduce heat to simmer. Season with salt and pepper.





While sauce simmers, cook pasta in salted boiling water until cooked to al dente (with a bite to it). While pasta cooks, prepare your salad or other side dishes.





Stir cream into sauce. When sauce returns to a bubble, remove it from heat. Drain pasta. Toss hot pasta with sauce and basil leaves. Pass pasta with crusty bread.